Friday, August 27, 2010

Food - Ice Cream Maker

I have decided to start giving a warning in the title of each of my blog posts. Food, textiles etc. I looove food as much as textiles so bear with me. I have been lurking around at Daring Bakers and Cooks and as the diet is relaxed now and Greg is getting a bit skinny I am going to make him something special so I am off tomorrow to buy an ice cream churn. I am going to make the Salted Caramel IceCream without the salt most likely as Greg isn't a salt lover. I am thinking a small one is the most useful for us. Also if I make Greg's favorite then he will eat most of it.

1 comment:

Cindy said...

Ice cream is so much fun! I've got a recipe for salted caramel over at Figs--pretty tasty stuff. I love the fact that you can make ice cream whenever you get the hankering and then store it up in the freezer for eating later. Appeals to my inner squirrel.